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Evaluation of salt-tolerant genotypes of durum wheat derived from in vitro and field experiments

✍ Scribed by Saadollah Houshmand; Ahmad Arzani; Seyed Ali Mohamad Maibody; Mohammad Feizi


Book ID
116460227
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
175 KB
Volume
91
Category
Article
ISSN
0378-4290

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