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Evaluation of process control to prevent contamination of beef with non-O157 Shiga toxin-producing Escherichia coli (STEC) in U.S. export abattoirs in Honduras and Nicaragua

✍ Scribed by Chaves, B.D.; Maradiaga, M.; Calle, M.A.; Thompson, L.; Jackson, S.P.; Jackson, T.; Miller, M.F.; Garcia, L.G.; Echeverry⁎, A.; Ruiz, H.; Brashears, M.M.


Book ID
122131058
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
48 KB
Volume
96
Category
Article
ISSN
0309-1740

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