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Evaluation of Mozzarella Cheese Stretchability by the Ring-and-Ball Method

โœ Scribed by Z. Hicsasmaz; L. Shippelt; S.S.H. Rizvi


Book ID
117975908
Publisher
American Dairy Science Association
Year
2004
Tongue
English
Weight
244 KB
Volume
87
Category
Article
ISSN
0022-0302

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