Evaluation of maize gluten meal as a protein source in egg production with and without supplements of L-lysine and DL-methionine

✍ Scribed by E. Squance; N. Jackson

• Publisher: John Wiley and Sons
• Year: 1967
• Tongue: English
• Weight: 530 KB
• Volume: 18
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740180907