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Evaluation of lipid removal from animal fats for the determination of organochlorine, pesticides, and polychlorinated biphenyl indicators by gas chromatography with electron capture detector

✍ Scribed by Adriana S. Andrade; Doriane Sacheto; Rodrigo B. Hoff; Tania M. Pizzolato

Book ID: 112136268
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 615 KB
Volume: 35
Category: Article
ISSN: 1615-9306
DOI: 10.1002/jssc.201200223

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