EVALUATION OF KINETIC MODEL FOR REACTIONS IN MOISTURE-SENSITIVE PRODUCTS USING DYNAMIC STORAGE CONDITIONS

✍ Scribed by SHIMON MIZRAHI; MARCUS KAREL

• Book ID: 108803198
• Publisher: Institute of Food Technologists
• Year: 1978
• Tongue: English
• Weight: 403 KB
• Volume: 43
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1978.tb02409.x