Evaluation of ethanol production by a new isolate of yeast during fermentation in synthetic medium and sugarcane bagasse hemicellulosic hydrolysate

✍ Scribed by Hande, Aparna; Mahajan, Siddharth; Prabhune, Asmita

• Book ID: 120180227
• Publisher: Springer-Verlag
• Year: 2012
• Tongue: English
• Weight: 306 KB
• Volume: 63
• Category: Article
• ISSN: 1590-4261
• DOI: 10.1007/s13213-012-0445-4