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Evaluation of Different Pulverisation Methods for RNA Extraction in Squash Fruit: Lyophilisation, Cryogenic Mill and Mortar Grinding

✍ Scribed by Belén Román; Clara I. González-Verdejo; Francisco Peña; Salvador Nadal; Pedro Gómez


Book ID
112168339
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
133 KB
Volume
23
Category
Article
ISSN
0958-0344

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