✦ LIBER ✦
Evaluation of changes in nutrient composition during production of cross-linked protein microencapsulated diets for marine fish larvae and suspension feeders
✍ Scribed by Andreas Nordgreen; Manuel Yúfera; Kristin Hamre
- Book ID
- 116248924
- Publisher
- Elsevier Science
- Year
- 2008
- Tongue
- English
- Weight
- 399 KB
- Volume
- 285
- Category
- Article
- ISSN
- 0044-8486
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