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Evaluation of antioxidant and antigenotoxic activity of two flavonoids from Rhamnus alaternus L. (Rhamnaceae): Kaempferol 3-O-β-isorhamninoside and rhamnocitrin 3-O-β-isorhamninoside

✍ Scribed by Wissem Bhouri; Mohamed Ben Sghaier; Soumaya Kilani; Ines Bouhlel; Marie-Geneviève Dijoux-Franca; Kamel Ghedira; Leila Chekir Ghedira


Book ID
116463700
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
464 KB
Volume
49
Category
Article
ISSN
0278-6915

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