Evaluation of Antioxidant Activity and Genotoxicity of Alcoholic and Aqueous Beverages and Pomace Derived from Ripe Fruits of Cyphomandra betacea Sendt.

✍ Scribed by Ordóñez, Roxana M.; Cardozo, María Luz; Zampini, Iris Catiana; Isla, María Inés

• Book ID: 120488403
• Publisher: American Chemical Society
• Year: 2010
• Tongue: English
• Weight: 816 KB
• Volume: 58
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf9024932