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Evaluation of antioxidant activities of the edible and medicinal Suaeda species and related phenolic compounds

✍ Scribed by Samia Oueslati; Najla Trabelsi; Mondher Boulaaba; Jean Legault; Chedly Abdelly; Riadh Ksouri


Book ID
113658073
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
313 KB
Volume
36
Category
Article
ISSN
0926-6690

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