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Evaluation of antimicrobial activity, probiotic properties and safety of wild strain Enterococcus faecium AQ71 isolated from Azerbaijani Motal cheese

✍ Scribed by Ahmadova, Aynur; Todorov, Svetoslav Dimitrov; Choiset, Yvan; Rabesona, Hanitra; Mirhadi Zadi, Tannaz; Kuliyev, Akif; Franco, Bernadette Dora Gombossy de Melo; Chobert, Jean-Marc; Haertlé, Thomas


Book ID
118446705
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
456 KB
Volume
30
Category
Article
ISSN
0956-7135

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