Evaluation of an innovative, dietitian-led nutrition course taught to medical students

✍ Scribed by Oring, K.E; Krenkel, J.A; Brunner, R.L; Scott, B.J; St.Jeor, S

• Book ID: 122640661
• Publisher: Elsevier Science
• Year: 1993
• Tongue: English
• Weight: 167 KB
• Volume: 93
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/0002-8223(93)91038-R