✦ LIBER ✦
Evaluation of a single and combined inoculation of a Lactobacillus pentosus starter for processing cv. Arbequina natural green olives
✍ Scribed by Albert Hurtado; Cristina Reguant; Albert Bordons; Nicolas Rozès
- Book ID
- 113625567
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 415 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0740-0020
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