EVALUATION OF A PROBLEM-BASED, CULTURALLY SPECIFIC, PATIENT EDUCATION PROGRAM ON FOOD AND CHOLESTEROL PARAMETERS FOR AFRICAN AMERICANS WITH DIABETES

✍ Scribed by R.B. Nwankwo; M. Oh; M.L. Gillard; M.M. Funnell; R.M. Anderson

• Book ID: 113969878
• Publisher: Elsevier Science
• Year: 2003
• Tongue: English
• Weight: 13 KB
• Volume: 103
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/s0002-8223(08)70117-2