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Evaluation of a method using high performance liquid chromatography with ultraviolet detection for the determination of statins in macromycetes of the genus Pleurotus cultivated by fermentation processes

✍ Scribed by Chegwin-Angarita, Carolina; Jeannette Nieto-Ramirez, Ivonne; Diaz, Gonzalo J.; Rojas L., Janeth Rocío; Sepúlveda, Liuda; Atehortúa, Lucia


Book ID
120281412
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
830 KB
Volume
116
Category
Article
ISSN
0039-9140

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A rapid, isocratic method for the determination of tryptophan in Escherichia coli fermentation broths by reversed-phase HPLC is described. Tryptophan can be measured in fermentations containing either chemically defined media or media with hydrolyzed protein supplements. The procedure was rugged and