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Evaluation of a Food Label Nutrition Intervention for Women with Type 2 Diabetes Mellitus

✍ Scribed by CARLA K MILLER; GORDON L JENSEN; CHERYL L ACHTERBERG

Book ID
113973059
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
617 KB
Volume
99
Category
Article
ISSN
0002-8223

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The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost effi