✦ LIBER ✦
Evaluation of a dual flow continuous culture system for estimating bacterial fermentation in vivo of mixed diets containing various soya bean products
✍ Scribed by Hannah, S.M.; Stern, M.D.; Ehle, F.R.
- Book ID
- 123481954
- Publisher
- Elsevier Science
- Year
- 1986
- Tongue
- English
- Weight
- 586 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0377-8401
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