✦ LIBER ✦
Evaluating levels of knowledge on food safety among food handlers from restaurants and various catering businesses in Vienna, Austria 2011/2012
✍ Scribed by Pichler, Juliane; Ziegler, Johanna; Aldrian, Ulrike; Allerberger, Franz
- Book ID
- 121474451
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 256 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0956-7135
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