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Ethnic differences in food sources of vitamin D in adolescent American girls: the National Heart, Lung, and Blood Institute Growth and Health Study

โœ Scribed by Linda V. Van Horn; Robert Bausermann; Sandra Affenito; Douglas Thompson; Ruth Striegel-Moore; Debra Franko; Ann Albertson


Book ID
116801744
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
197 KB
Volume
31
Category
Article
ISSN
0271-5317

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