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Ethanol-induced decreases in membrane long-chain unsaturated fatty acids correlate with impaired chick brain development

✍ Scribed by Robert R. Miller Jr.; Christina L. Taylor; Deborah L. Spidle; Angela M. Ugolini; Randall A. Nothdorf


Book ID
117485350
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
965 KB
Volume
115
Category
Article
ISSN
1096-4959

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