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Estimation of the Heat Capacities of Organic Liquids as a Function of Temperature Using Group Additivity: An Amendment

✍ Scribed by Zábranský, Milan

Book ID
118140218
Publisher
American Institute of Physics
Year
2004
Tongue
English
Weight
110 KB
Volume
33
Category
Article
ISSN
0047-2689

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Estimation of the Heat Capacity of Organic Liquids as a Function of Temperature by a Three-Level Group Contribution Method
✍ Kolská, Zdenka; Kukal, Jaromír; Zábranský, Milan; Růžička, Vlastimil 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 125 KB

A new group contribution method for estimating the heat capacity of pure organic liquids, as a function of temperature in the range from the melting temperature to the normal boiling temperature, was developed. A large set of critically assessed data for 549 compounds was used for group contribution