Estimation of the dietary intake of acrylamide by German infants, children and adolescents as calculated from dietary records and available data on acrylamide levels in food groups

✍ Scribed by Annett Hilbig; Natja Freidank; Mathilde Kersting; Michael Wilhelm; Jürgen Wittsiepe

• Book ID: 114494778
• Publisher: Elsevier Science
• Year: 2004
• Tongue: German
• Weight: 109 KB
• Volume: 207
• Category: Article
• ISSN: 1438-4639
• DOI: 10.1078/1438-4639-00317