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Estimation of Storage Time of Yogurt with Artificial Neural Network Modeling

โœ Scribed by A. Sofu; F.Y. Ekinci


Book ID
117971360
Publisher
American Dairy Science Association
Year
2007
Tongue
English
Weight
187 KB
Volume
90
Category
Article
ISSN
0022-0302

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In this article, a novel and efficient approach for modeling radio-frequency microelectromechanical system (RF MEMS) resonators by using artificial neural network (ANN) modeling is presented. In the proposed methodology, the relationship between physical-input parameters and corresponding electrical