𝔖 Bobbio Scriptorium
✦   LIBER   ✦

ESTIMATION of HEAT of MOISTURE SORPTION and IMPROVED CRITERIA FOR EVALUATING MOISTURE SORPTION ISOTHERM EQUATIONS FOR FOODS

✍ Scribed by MURAT O. BALABAN; CARLOS A. ZURITZ; R. PAUL SINGH; KAN-ICHI HAYAKAWA


Book ID
111338573
Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
577 KB
Volume
10
Category
Article
ISSN
0145-8876

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES