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Estimation of dietary intakes of fumonisins B1 and B2 from conventional and organic corn

✍ Scribed by Agustín Ariño; Gloria Estopañan; Teresa Juan; Antonio Herrera

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evaluation of Conventional and Organic I

✍ Cirillo, Teresa; Ritieni, Alberto; Visone, Marianna; Cocchieri, Renata Amodio 📂 Article 📅 2003 🏛 American Chemical Society 🌐 English ⚖ 65 KB

Fumonisin B1, B2, and B3 content of Iowa

✍ Murphy, Patricia A.; Rice, Larry G.; Ross, P. Frank. 📂 Article 📅 1993 🏛 American Chemical Society 🌐 English ⚖ 815 KB

Liquid Chromatographic Determination of

✍ Kim, Eun-Kyung; Maragos, Chris M.; Kendra, David F. 📂 Article 📅 2004 🏛 American Chemical Society 🌐 English ⚖ 62 KB

226 Screening for fumonisins B1 and B2 i

✍ A.-M. Domijan; M. Peraica; R. Fuchs; A. Lucić; B. Radić; Ž. Jurjević; B. Cvjetko 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 62 KB

Occurrence of fumonisin B1and B2in corn-

✍ Tsung-Che Tseng; Chen-Yi Liu 📂 Article 📅 1997 🏛 Springer Netherlands 🌐 English ⚖ 48 KB

Incidence ofFusarium verticillioidesand

✍ Cavidan Demir; Osman Simsek; Muhammet Arici 📂 Article 📅 2010 🏛 The Korean Society of Food Science and Technology 🌐 English ⚖ 144 KB