Estimation of Contributions of Hydration and Glass Transition to Heat Capacity Changes During Melting of Native Starches in Excess Wate

✍ Scribed by Yu. I. Matveev; N. Yu. Elankin; E. N. Kalistrova; A. N. Danilenko; Claudia Niemann; V. P. Yuryev

• Publisher: John Wiley and Sons
• Year: 1998
• Tongue: English
• Weight: 132 KB
• Volume: 50
• Category: Article
• ISSN: 0038-9056
• DOI: 10.1002/(sici)1521-379x(199804)50:4<141::aid-star141>3.0.co;2-2