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Estimating Ruminal Protein Degradability of Roasted Soybeans Using Near Infrared Reflectance Spectroscopy

✍ Scribed by G.F. Tremblay; G.A. Broderick; S.M. Abrams

Book ID: 117977742
Publisher: American Dairy Science Association
Year: 1996
Tongue: English
Weight: 884 KB
Volume: 79
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(96)76361-0

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