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Estimating perchlorate exposure from food and tap water based on US biomonitoring and occurrence data

✍ Scribed by Huber, David R; Blount, Benjamin C; Mage, David T; Letkiewicz, Frank J; Kumar, Amit; Allen, Ruth H


Book ID
109871863
Publisher
Nature Publishing Group
Year
2010
Tongue
English
Weight
517 KB
Volume
21
Category
Article
ISSN
1559-0631

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