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Establishment of an Agrobacterium-mediated transformation system for grape (Vitis vinifera L.): The role of antioxidants during grape–Agrobacterium interactions

✍ Scribed by Perl, Avihai; Lotan, Ofra; Abu-Abied, M.; Holland, D.


Book ID
109903555
Publisher
Nature Publishing Group
Year
1996
Tongue
English
Weight
746 KB
Volume
14
Category
Article
ISSN
1087-0156

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