## Abstract The essential oils of five different cultivars of __Cannabis sativa__ contained as main compounds α‐pinene, myrcene, __trans__‐β‐ocimene, α‐terpinolene, __trans__‐caryophyllene and α‐humulene. The content of α‐terpinolene divided the cultivars in two distinct groups, an Eastern European
Essential oils of different cultivars of Cannabis sativa L. and their antimicrobial activity
✍ Scribed by Johannes Novak; Karin Zitterl-Eglseer; Stanley G. Deans; Chlodwig M. Franz
- Publisher
- John Wiley and Sons
- Year
- 2001
- Tongue
- English
- Weight
- 70 KB
- Volume
- 16
- Category
- Article
- ISSN
- 0882-5734
- DOI
- 10.1002/ffj.993
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
Mineral composition of seed meals of Crotalaria spp. \* --i Na K Ca Mg ! C. juncea 0.7400 1.4322 0.7560 0.0940 C. lahurrtifolia 0.3120 0.9445 0.4520 0.0500 C. medicaginea 0.7200 0.8180 0.6280 0.0640
The essential oils of fresh ¯owers, leaves and fruits of Murraya exotica L., cultivated in Egypt, were analysed by GC±MS. Forty-four components were identi®ed in the oils. The monoterpene hydrocarbon a-pinene was the major constituent in all cases. The oils exhibited strong antifungal activity again
## Abstract The composition of the essential oil from aerial parts of __Achillea falcata__ L. (Asteraceae) growing wild in Lebanon was analysed by GC and GC–MS; 58 compounds, representing 94.4% of the oil, were identified. Isomers of the cyclobutane ethanol, 1‐methyl‐2‐(1‐methylethenyl), grandisol (