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Essential fatty acid supplementation and calcium retention in the ovariectomized rat

✍ Scribed by MC Kruger; N Claassen; HC Potgieter; H Coetzer; R de Winter


Publisher
Springer-Verlag
Year
1996
Tongue
English
Weight
137 KB
Volume
6
Category
Article
ISSN
0937-941X

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The fatty acid composition of total lipids and total phospholipids of maxillae and mandibles of rats fed an essential fatty acid-deficient (EFAD), marginally FAD (MEFAD), and a control diet was determined. Patterns typical of an EFA deficiency such as a decrease in the levels of linoleic acid and ar