Essential fatty acid (docosahexaenoic acid, DHA) availability affects growth of larval herring in the field

✍ Scribed by Paulsen, Matthias; Clemmesen, Catriona; Malzahn, Arne M.

• Book ID: 121531286
• Publisher: Springer-Verlag
• Year: 2013
• Tongue: English
• Weight: 342 KB
• Volume: 161
• Category: Article
• ISSN: 0025-3162
• DOI: 10.1007/s00227-013-2313-6