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Ertragsleistung und Qualitätseigenschaften türkischer Erdnuß-Selektionen im Vergleich mit internationalen Sorten

✍ Scribed by Emiroglu, S. H. ;Marquard, R.


Publisher
John Wiley and Sons
Year
1984
Weight
498 KB
Volume
86
Category
Article
ISSN
0931-5985

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✦ Synopsis


Table 4 A v e r a g e r n g, rcent, casein per 7ooO ml milk and percent nitrogen secreted Surti uffaloes during 36 weeks ofexperiment period kept under different feeding treahent

Protein

Casein Nitrogen ( U h ) (g/lOOO ml) (oh) Treatment Control 3.90