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Erratum to “A review of microbial injury and recovery methods in food” [Food Microbiol. 25 (2008) 735–744]

✍ Scribed by V.C.H. Wu


Book ID
113625321
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
75 KB
Volume
25
Category
Article
ISSN
0740-0020

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