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Ergosterol synthesis and population Analysis of a fed-batch fermentation inSaccharomyces cerevisiae

✍ Scribed by A. Pichová; K. Beran; B. BĚhalová; J. Zajíček


Book ID
112937852
Publisher
Springer Netherlands
Year
1985
Tongue
English
Weight
350 KB
Volume
30
Category
Article
ISSN
0015-5632

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The feasibility of applying an adaptive control technique to a fermentation process is investigated. The nonlinear, time-variant parameters of a fermentation process were estimated on-line as a series of linearized describing matrices. The matrices were used to update a suboptimal feedback law which