✦ LIBER ✦
Equivalence salting and temporal dominance of sensations analysis for different sodium chloride substitutes in cream cheese
✍ Scribed by da Silva, Thais L T; de Souza, Vanessa R; Pinheiro, Ana C M; Nunes, Cleiton A; Freire, Tassyana V M
- Book ID
- 121719931
- Publisher
- John Wiley and Sons
- Year
- 2013
- Tongue
- English
- Weight
- 199 KB
- Volume
- 67
- Category
- Article
- ISSN
- 1364-727X
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