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Equilibrium moisture content of foodstuffs

✍ Scribed by G. K. Filonenko; A. I. Chuprin

Book ID: 104962078
Publisher: Springer US
Year: 1967
Tongue: English
Weight: 424 KB
Volume: 13
Category: Article
ISSN: 1573-871X
DOI: 10.1007/bf00831754

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