## Abstract The reaction\documentclass{article}\pagestyle{empty}\begin{document}$ CH\left({CH\_3 } \right)\left({COOH} \right)\_2 + I\_2 \rightleftharpoons CI(CH\_3)\left({COOH} \right)\_2 + H^ + + I^ - $\end{document} was followed spectrophotometrically at 353 nm and 470 nm at 25°C under various c
Equilibrium, kinetics, and mechanism of the malonic acid–iodine reaction
✍ Scribed by Kenneth R. Leopold; Albert Haim
- Publisher
- John Wiley and Sons
- Year
- 1977
- Tongue
- English
- Weight
- 615 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0538-8066
No coin nor oath required. For personal study only.
✦ Synopsis
The equilibrium constant for the reaction CH,(COOH), + I J -@ CHI(CO0H)Z + 21-+ H+, measured spectrophotometrically at 25OC and ionic strength 1.00M (NaC104), is (2.79 f 0.48) X 10-'M2. Stopped-flow kinetic measurements a t 25OC and ionic strength 1.OOM with [H+] = (2.09-95.0) X lO-3M and [I-] = (1.23-26.1) X l O -3 N indicate that the rate of the forward reaction is given by (kl[12] + k3[13-]) [HOOCCHzCOO-]
The values of the rate constants kl-kg are (1.21 f 0.31) X lo2, (2.41 f 0.15) X lo1, (1.16 f 0.33) X lo1, (8.7 f 4.5) X 10-lM-l-sec-l, and (3.20 f 0.56) X 10IM-2.sec-1, respectively. The rate of enolization of malonic wid, measured by the bromine scavenging technique, is given by k.,[CHz(COOH)2], with ken = 2.0 X An intramolecular mechanism, featuring a sixmember cyclic transition state, is postulated to account for the results on the enolization of malonic acid. The reactions of the enol, enolate ion, and protonated enol with iodine and/or triodide ion are proposed to account for the various rate terms.
- 1.0 X 10- [CH,(COOH),].
📜 SIMILAR VOLUMES
Ihe kinetics of the reversible reaction H s A s O ~ + 13-+ HzO Z? H ~A s O ~ + 2H' + 31have k e n studied spectrophotometrically in acid solution under conditions in which both the forward and reverse reactions go to virtual completion and in which the reaction comes 10 a practical equlibrium. The r
## Abstract Kinetics of the hydrolytic disproportionation of I~2~ equation image was studied by UV–VIS spectrophotometry at 298 K and at the ionic strength 0.2 M (NaClO~4~) in buffered solutions in the pH range 8.91–10.50 at different initial iodide concentrations. The characterization of this re
Studies of the stoichiometry and kinetics of the reaction between hydroxylamine and iodine, previously studied in media below pH 3, have been extended to pH 5.5. The stoichiometry over the pH range 3.4-5.5 is 2NHzOH and k l , kz, Kp, and KI are (6.5 2 0.6) x lo5 M-' s-', (5.0 2 0.5) s-', 1 x lo6 M-
The reaction has been studied spectrophotometrically monitoring the absorbance in the wavelength range. The spectra of the reactants, intermediates, and prod-240-400 nm ucts in this system are overlapping; thus special programs [1,2] have been used (and tested) to unravel the kinetics and mechanism