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Epidermal Keratin : A Re-Evaluation

✍ Scribed by CROUNSE, ROBERT G.


Book ID
109631577
Publisher
Nature Publishing Group
Year
1963
Tongue
English
Weight
452 KB
Volume
200
Category
Article
ISSN
0028-0836

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Degradation of human epidermal keratin b
✍ S. Bjelland; A. Gildberg; G. Volden πŸ“‚ Article πŸ“… 1988 πŸ› Springer-Verlag 🌐 English βš– 399 KB

Stomach extract of Atlantic herring Clupea harengus, Atlantic salmon Salmo salar, cod Gadus morhua, redfish Sebastes marinus, and plaice Pleuronectes platessa, degraded human epidermal keratin effectively in vitro. The keratin-degrading activity of all extracts showed a pH optimum around 3.3-3.4, an