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Enzymes and their role in cereal technology: Edited by J. E. Kruger, D. Lineback and C. E. Stauffer. American Association of Cereal Chemists, Inc., St Paul, Minnesota, USA, 1987. 403 pp. ISBN 0-913250-46-5. Price: $90.00

✍ Scribed by D.M. Thorn


Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
79 KB
Volume
26
Category
Article
ISSN
0308-8146

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