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Enzyme-Linked Immunosorbent Assays for Bovine α-Lactalbumin and β-Lactoglobulin in Serum and Tissue Culture Media

✍ Scribed by Mao, Frank C.; Bremel, Robert D.

Book ID: 123363629
Publisher: American Dairy Science Association
Year: 1991
Tongue: English
Weight: 745 KB
Volume: 74
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(91)78479-8

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