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Enzyme-entrapping membranes for enzyme sensors

โœ Scribed by L. Campanella; M. Tomassetti; M.P. Sammartino

Book ID
103630543
Publisher
Elsevier Science
Year
1989
Weight
787 KB
Volume
16
Category
Article
ISSN
0250-6874

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A new method of physically immobilizing enzymes in poly(2hydroxyethyl methacrylate) membranes was developed in order to obtain suitable biosensors. It was possible to prepare an enzyme sensor based on an oxygen Clark electrode and on glucose oxidase immobilized by low-temperature gamma radiation-ind