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Enzyme activities during early ascosporulation in Saccharomyces cerevisiae

โœ Scribed by Ota Akihiro


Book ID
107770338
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
930 KB
Volume
14
Category
Article
ISSN
0020-711X

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Effect of high hydrostatic pressure on t
โœ Woo-Suk Bang; Hyun-Jung Chung ๐Ÿ“‚ Article ๐Ÿ“… 2010 ๐Ÿ› Elsevier ๐ŸŒ English โš– 389 KB

The purpose of this study was to evaluate the effect of high hydrostatic pressure (HHP) on the enzyme activities in Saccharomyces cerevisiae (ATCC 16664) and Escherichia coli (ATCC 11229). Enzyme activities before and after HHP treatment were determined using an APIZYME 1 enzyme assay kit. Thirteen