Enzymatic synthesis of sugar esters and their potential as surface-active stabilizers of coconut milk emulsions

✍ Scribed by Nair do Amaral Sampaio Neta; José Cleiton Sousa dos Santos; Soraya de Oliveira Sancho; Sueli Rodrigues; Luciana Rocha Barros Gonçalves; Ligia R. Rodrigues; José A. Teixeira

• Book ID: 113628163
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 619 KB
• Volume: 27
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2011.10.009