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Enzymatic synthesis of fruit flavor esters by immobilized lipase from Rhizopus oligosporus optimized with response surface methodology

✍ Scribed by Paramita Mahapatra; Annapurna Kumari; Vijay Kumar Garlapati; Rintu Banerjee; Ahindra Nag


Book ID
113804483
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
392 KB
Volume
60
Category
Article
ISSN
1381-1177

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