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Enzymatic reactions in the presence of polymers the competitive inhibition of trypsin by λ-carrageenan

✍ Scribed by I.L. Gatfield; R. Stute

Book ID: 115903134
Publisher: Elsevier Science
Year: 1972
Tongue: English
Weight: 212 KB
Volume: 28
Category: Article
ISSN: 0014-5793
DOI: 10.1016/0014-5793(72)80669-0

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