𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Enzymatic properties of transglutaminase produced by a new strain of Bacillus circulans BL32 and its action over food proteins

✍ Scribed by Claucia Fernanda Volken de Souza; Janaina Guimarães Venzke; Simone Hickmann Flôres; Marco Antônio Záchia Ayub


Book ID
116726824
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
599 KB
Volume
44
Category
Article
ISSN
1096-1127

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES