Enzymatic Interesterification of Palm Oil and Fractions: Monitoring the Degree of Interesterification using Different Methods

✍ Scribed by Nathalie De Clercq; Sabine Danthine; Mai Tuyet Nguyen; Veronique Gibon; Koen Dewettinck

• Book ID: 107494912
• Publisher: Springer-Verlag
• Year: 2011
• Tongue: English
• Weight: 909 KB
• Volume: 89
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/s11746-011-1905-x